Instant Mango Pickle

Instant Mango Pickle

Ingredients

Raw Mango – 1
Chilli Powder – 1 tbsp
Turmeric powder 1/2 tsp
Asafoetida /Hing – ¼ tsp
Salt – To taste
Oil – 1 tbsp
Mustard Seeds – 1/2 tsp
Curry leaves – 1 sprig

Method

1. Chop the mango into small pieces.
2. Mix chopped mango pieces with chilly powder, turmeric powder, and salt
3. In a pan heat oil, add mustard and allow to splutter, curry leaves, asafoetida/hing & saute and add it to mango pieces
4. Mix all the ingredients well and its ready to serve.
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Chop the mango into small pieces.Mix chopped mango pieces with chilly powder, turmeric powder, and salt In a pan heat oil, add mustard and allow to splutter, curry leaves, asafoetida/hing & saute and add it to mango pieces Mix all the ingredients well and its ready to serve.
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Preparation time 15 minutes. Store it in refrigerator, use it before 1week.

Mouth watering mango pickle is ready. It goes well with curd rice.

Comments

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My Introduction..........

Hi all, I am Shalini, a full time homemaker, born and brought up in a small town Kadur near to Chikmagalur which is famous for coffee and is known as the 'coffee land' of Karnataka. I grew up in a typical joint family with lots of fun and happiness. This blog is dedicated to everything created at home ( cooking, crafts, decor and many). My mom(amma) she is my inspiration, what ever i am its because of her, she motivated me in each and every step of my life . Thankyou amma. The person who inspired me to start this blog is my husband, he is a good critic too, he gives me feedback which helps me a lot to improve my work. This is my first blog, hope you people like it and encourage me .......

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