Carrot cauliflower dry curry/ south Indian style

Carrot cauliflower dry curry/ south Indian style.

Ingridiends

Carrot chopped 1 cup
Cauliflower chopped 1 cup
Green chillies 4
Jeera /cumin seeds 1 tsp
Ginger 1 inch
Fresh coconut 1/2 cup
3 tsp oil
Ground nuts 2 tsp
Mustard seeds 1/2 tsp
Urad dal 1 tsp
Curry leaves 6 to 8
salt to taste

Method

Step 1: Grind coconut, jeera, ginger, green chillies don't add water wile grinding, keep aside

Step 2: Boil carrot and keep aside

Step 3: >Take pan add oil mustard, when it crackles add ground nuts, saute for 2 minutes or till it is crispy , next add urad dal, when urad dal is roasted add curry leaves.
>Next add chopped cauliflower, saute till its is cooked well, later add boiled carrots and saute for 2 minutes
> At last add grinded items and saute till the raw smell of coconut disappears, if it is sticking to pan you can sprinkle water to avoid sticking. Add salt mix it well and turn off the stove. Curry is ready.

Carrot cauliflower dry curry goes well with rice and chapati

Comments

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