Skip to main content

Posts

Showing posts from May, 2013

Watermelon lemonade

Watermelon lemonade Light  and refreshing summer drink. This is good for hot and humid weather. Easy to make. Taste the watermelon before making this drink, if its sweet avoid adding sugar. Hope all will try this recipe.... Ingredients : Serves 2 2 Cup chopped watermelon 4 tsp lemon juice 2 tsp sugar a pinch of salt 2 cup water  Method: Blend all the above ingredients in a mixer or food processes. Your drink is ready in a minute ....... 

Blackberry smoothie ........

Blackberry smoothie ........ Ingredients :  1 cup Black berry 1/2 cup chopped banana (peeled) 1/2 cup chopped apple (peeled) 2 tsp sugar  1/4 cup water  Method: Blend all the  above ingredients together in food processed  or hand blender. Smoothie is ready  

Strawberry and pineapple muffins

Strawberry and pineapple muffins Ingredients  1 (4 ounce) can crushed pineapple 4 chopped strawberries (medium size) 1/2 cup butter, melted and divided 2 cups all-purpose flour 1/2 cup sugar 1/2 tablespoon baking powder 1/2 tsp baking soda 1/2 teaspoon salt 2 egg, beaten 1/2 cup milk 1 tsp vanilla essence Method First take beat it till its soft and creamy Take baking powder, baking soda mix it with all purpose  flour and keep asid e Next take a separate bowl beat butter and sugar and add vanilla essence and beaten egg and mix it well Next mix both dry and wet part together ie,1) mixture of baking soda & powder and flour . 2) egg, butter ,sugar and vanilla essence. Mix it well, don't mix it for too long. To the mixture add chopped pineapple and mix it well Take paper muffin cups, in the bottom of cups place chopped strawberries and pour cake batter. Bake it in a 350 degree F pre heated oven for about 20 minutes ...

Carrot cauliflower dry curry/ south Indian style

Carrot cauliflower dry curry/ south Indian style.  Ingridiends Carrot chopped 1 cup Cauliflower chopped 1 cup Green chillies 4 Jeera /cumin seeds 1 tsp Ginger 1 inch Fresh coconut 1/2 cup 3 tsp oil Ground nuts 2 tsp Mustard seeds 1/2 tsp Urad dal 1 tsp  Curry leaves 6 to 8 salt to taste Method Step 1: Grind coconut, jeera, ginger, green chillies don't add water wile grinding,  keep aside Step 2: Boil carrot and keep aside Step 3:  >Take pan add oil mustard, when it crackles add ground nuts, saute for 2 minutes or till it is crispy  , next add urad dal, when urad dal is roasted add curry leaves.            >Next add chopped cauliflower, saute till its is cooked well, later add boiled carrots and saute for 2 minutes             > At last add grinded items   and saute till the raw smell of coconut disappears, if it is sticking to pan you can sprinkle wa...

Anthurium flower refrigerator magnet

Anthurium flower refrigerator magnet Tutorial You need 3 color polymer clay and a tooth pic. The middle part is known as spathe, make a 2 inch thick stick and make dot impression using tooth pic. For the flower roll the red clay cut it to leaf shape as shown in below picture. Fix the flower and the middle spathe together with out disturbing its shape and impression, use tooth pic and drew lines on the petal of flower. For leaves first roll it to leaf shape and make impressions as shown in the picture for natural leaf effect . At last join flower and leaf together and its ready to bake. Bake it in the 200 degree F pre heated oven for about 30 minutes. At last stick the magnet to baked flower and refrigerator magnet is ready

Vase

 Vase Things required to make this vase: acrylic black color, paint brush, paint pen, and round cylinder shaped box example pringles chips box. I used craft smart gold paint pen. Take a cylinder shape vase paint it with acrylic color, you can paint with any kind of paint like oil paint, enamel paint also, let it dry for 30 minutes. Next draw mehandi or any design on the painted vase using paint pen.  your vase is ready. Isn't it simple and easy  You can use glass liner in the place of paint pen, it gives you embossed effect ....